GORT LINE 700 electric cooking ranges are designed for commercial kitchens. Apart from electric cooking ranges with traditional heating plates, we also offer induction and infrared ranges. There are 2 and 4 zone induction and infrared ranges on monoblocks available. Only professional plates manufactured in the European Union are used for production of induction and infrared ranges.

BENEFITS OF INFRARED

In all GORT LINE 700 electric cooking ranges the efficiency of infrared ranges is higher compared to other available technologies of analogues power. The heat is generated directly in the bottom of the cookware and does not spread to the sides. The plate works only when the cookware is placed on it so the energy is not wasted. Fast cooking time, low heat release as well as, easy and comfortable cleaning are another advantages.

DURABILITY AND AESTHETICS

All GORT LINE 700 units are made with utmost care using high quality stainless steel and are equipped with ergonomic knobs with smooth temperature adjustment.